Association des Amidonniers et Féculiers

Association des Amidonniers et Féculiers

 

Industry Views

 

 

 

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Food & Consumer

 

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AAF

November 2007

AAF November 2007 Allergen labelling - permanent exemption

34kb

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EC

November 2007

Commission Directive 2007-68-EC

45kb

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AAF

May 2007

Statement on Melamine

31kb

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AAF

May 2006

GMO Policy

48kb

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AAC

March 2005

Provisional exemption for allergen labelling

42kb

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AAC

January 2005

Acid hydrolysed wheat proteins

24kb

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AAC

November 2004

Allergen labelling permanent exemption

80kb

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AAC

October 2004

Position on gluten content of wheat starch

28kb

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AAC

June 2004

Position gluten determination

33kb

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AAC

January 2004

Allergen labelling of wheat starch derivatives

61kb

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AAC

December 2003

Statement on food safety management

27kb

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AAC

November 2003

Labelling of wheat starch derivatives

177kb

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AAC

October 2003

Fusarium toxin forum-issues related to the starch industry

148kb

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AAC

October 2001

Recommendation on use and labeling of WPPs in foodsuffs

28kb

 

 

 

 

 

 

 

 

Nutrition & Health

 

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AAF

May 2006

Position on Nutrition labelling

30kb

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AAC

May 2004

Opinion on the definition of dietary fibre

38kb

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AAC

2004

Dietary carbohydrates

40kb

 

 

 

 

 

 

 

 

Trade & Competitiveness

 

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AAF

May 2007

Statement on tightening cereals supply situation

19kb

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AAC

October 2001

Trade and Competitiveness

28kb

 

 

 

 

 

 

 

 

Environment

 

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AAF

September 2006

Presentation - By-products from EU Starch Industry.pdf

316kb

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AAF

January 2006

Implementation of the Food, Drink and Milk BREF

24kb

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AAC

April 2004

Position paper on greenhouse gas emission

28kb

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AAC

October 2002

Environmental policy

37kb

 

 

 

 

 

 

 

 

Green Products

 

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AAF

June 2006

Presentation - Role of EU starch industry in the development of a starch-based chemistry sector in Europe

162kb

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